ABOUT EAT               LUNCH MENU               EVENING MENU

It's Lunch o'Clock

Our lunch is designed so you can enjoy a quick and tasty meal in the middle of the day. We offer a varied menu where you can always choose between three main dishes: meat, fish and vegetarian.

G = Gluten M = Milk protein L = Lactose

LUNCH MENU

Week 41

139 SEK

Monday
Fish: Poached pollock fillet with crushed potatoes, white wine sauce, broccoli & cauliflower (M)
Meat: BBQ-marinated pork chop with roasted potatoes, pepper sauce & coleslaw (M)
Veg: Baked celeriac with today’s accompaniments

Tuesday
PRIVATE EVENT

Wednesday
PRIVATE EVENT

Thursday
Fish: Baked hake fillet with boiled potatoes, carrot purée, browned butter & pea shoot salad (M)
Meat: Pesto pasta with chicken fillet, Parmesan & parsley (G/M)
Veg: Fried halloumi with today’s accompaniments (L)

Friday
Fish: Fish & seafood stew with boiled potatoes, julienne vegetables, aioli & croutons (G/M)
Meat: Wallenbergare with mashed potatoes, browned butter, stirred lingonberries & peas (G/M)
Veg: Fried halloumi with today’s accompaniments (L)

(M) = Contains milk protein
(G) = Contains gluten
(L) = Contains lactose